January 30, 2020
Quarterly Report:
Top Ten Topics: 2019 in Food Production (Full Report)
We are proud to share our latest Top Ten Topics Report.
As 2019 progressed, leaders in the food industry turned attention to the global impacts of food production — through trade and environment — overtaking upstream production and policy concerns. Protein also served as a catalyst for discussion, as the nutrient’s popularity set the stage for debates about non-meat protein alternatives.
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